All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
195 recipes found.
Sort
Solo Cooking God Perilla Seed Glass Noodle Stir-Fry
A unique glass noodle stir-fry that recreates the authentic taste of street-side grilled sundae without using sundae, featuring vegetables, glass noodles, and a generous amount of perilla seed powder for a rich, savory flavor.
glass noodlesoniongreen onioncabbageperilla leaves
snackumamistreet food
Jung Ho-young's Homemade Fried Sundae Soup
A rich and deeply flavorful sundae soup made by frying homemade sundae crafted from seaweed, pork belly, and dumpling filling, then simmering it in a robust beef bone broth.
pork bellyfrozen dumplingsglass noodlesseaweedbeef bone broth
unique dishdeep flavorhearty meal
Ttukdak Hyung's Nude Tuna Kimbap
A simple nude tuna kimbap with kimbap fillings and tuna mayo on top of rice
glass noodleseggshamcrab sticksfish cake
One-Bowl MealHome CookingMeat Dish
Solo Cooking God's Tofu and Glass Noodles Stew
A delicious dish featuring crispy grilled tofu with a savory sauce, glass noodles, and fragrant perilla leaves, simmered to perfection.
tofuglass noodlesperilla leavesoyster saucered pepper powder
umamiside dishsoup dish
This Man's Cook's Dalgyal Mandu
A unique egg dish made by folding an egg mixture with soaked glass noodles, finely chopped vegetables, and savory tuna in half and pan-frying it.
glass noodlescanned tunaonioncarrotchives
Unique DishKids' SnackFridge Clean-out
Sung Si Kyung's Rice Paper Seaweed Rolls
Instead of frying batter, these handmade seaweed rolls are wrapped in rice paper for an incredibly crispy and chewy texture with a crunchy outside and moist inside, using less oil.
glass noodlesseaweedrice paperlarge green onioncheongyang chili pepper
crispy outside, moist insideunique dishkids' snack
Sung Si-kyung's Spicy Japchae Rice Bowl
A spicy Chinese-style one-bowl rice dish made with pork loin, crunchy Korean piman peppers, and glass noodles stir-fried in chili oil and seasoned with oyster sauce.
pork loinonionshiitake mushroomsgreen Korean piman pepperred Korean piman pepper
spicyone-bowl mealhome-cooked meal
Aha Bujang's Toowoomba Tteokbokki
A thick and creamy Toowoomba tteokbokki made with savory cream, spicy Vietnamese chili, and the deep umami of fermented sand lance sauce
tteokbokki rice cakeswide glass noodles (bunmoja)shrimpbacononion
super simplerice thieflate-night snack
Seonkyoung Longest's Spicy Soybean Sprout Japchae
A Namdo-style spicy japchae made by stir-frying crunchy soybean sprouts, fried tofu, and glass noodles in a spicy gochugaru seasoning.
glass noodlessoybean sproutsfried tofuenoki mushroomsonion
spicyspecial dishlate-night snack
Ttukdak Hyung's Kimchi Mandu Jeongol
A refreshing kimchi mandu jeongol, simmered with generous ingredients like kimchi, dumplings, napa cabbage heart, and mushrooms for a spicy kick.
glass noodlesmung bean sproutsporkgarlic chivestofu
noodle dishessnack foodspicy
Seonkyoung Longest Soy Sauce Chicken Wing and Glass Noodle Stew
A savory main dish of golden-browned chicken wings and potatoes with chewy glass noodles, braised in a sweet and salty soy sauce seasoning.
chicken wingspotatooniongarlicchicken broth
sweet and saltyrice thiefguest entertaining
Kim Ho-yoon's Woosamgyeop Mala Tang
A mala tang made at home with a deep, rich broth using a mala oil and chili oil base, topped with thinly sliced beef short plate and various add-ins.
thinly sliced beef short plate (woosamgyeop)fenmianzi (wide sweet potato starch noodles)wide glass noodlesfuzhu (dried bean curd sticks)fried tofu pouches
rice thiefspicylate-night snack