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Aha Bujang's Mala Tang
A simple mala tang made by simmering thinly sliced beef short plate and your favorite ingredients in a store-bought mala powder sauce for a numbing kick.
thinly sliced beef short platefenmosaChinese glass noodlestofu skinfish balls
spicyChinese-stylelate-night snack
Aha Bujang's Ham and Spicy Tuna Kimchi Jjim
A golden 1:2 ratio of kimchi to water and gentle simmering over low heat for 40 minutes infuse the kimchi jjim with the savory depth of ham and spicy tuna.
kimchicanned hamspicy tunalarge green onioncheongyang chili pepper
rice thiefsoup dishvalue for money
Aha Bujang's Super Simple Tuna Stew
A super simple spicy tuna stew made in just 5 minutes by adding a can of tuna, vegetables, and seasonings all at once, without kimchi.
canned tunaonionlarge green onioncheongyang chili pepperminced garlic
super simplesoup dishbudget-friendly
Aha Bujang's Presidential Kimchi Hot Pot
A hearty kimchi hot pot where generous pork and refreshing soybean sprouts come together to create a deep, rich broth.
porksour kimchisoybean sproutstofularge green onion
broth-based dishrice thiefguest-worthy
Aha Bujang's Janchi Guksu
A professional-style janchi guksu with a refreshing, rich anchovy and seafood broth, enhanced with thinly julienned zucchini and soft egg for deep flavor
somyeon (thin wheat noodles)radishonionlarge green oniondashima (dried kelp)
super simplesoup dishone-bowl meal
Lim Sung-geun's A-dak A-dak Cucumber Salad
A secret cucumber salad recipe that achieves the perfect crisp, chewy texture like pickled cucumbers by using syrup instead of salt to draw out moisture quickly.
cucumberminced garlicgreen oniontuna saucered pepper powder
side dishpickled cucumber texturesummer side dish
Lee Yeon-bok's Bajirak Bokkeum
A spicy and savory stir-fried clam dish made with fresh clams and oyster sauce, ready in just 5 minutes.
Bagged clamsGreen onionGarlicCheongyang chili pepperRed chili pepper
manila clam dishDrinking snacksuper easy
Yeo Kyung-rae's Black Bean Clam Stir-Fry
An intense flavor that surpasses traditional steamed clams! A savory explosion of clams stir-fried with black bean sauce and aromatic vegetables.
clamsChinese cabbagegreen oniongingergarlic
clam dishdrinking snackChinese cuisine
Baek Jong-won's Dalkalbi Burger
A homemade Korean-style burger featuring thin, wide pan-fried dalkalbi patties seasoned with bulgogi marinade, served with cheese and vegetables.
ground beefsoy sauceminced garlicsesame oilcornstarch
quick and easykid-friendly snackfusion cuisine
Ttukdak Hyung's Tomato Swirl Omurice
A harmonious blend of softly cooked, swirl-shaped soft-boiled eggs and a tangy-sweet homemade tomato garlic sauce, beautifully shaped with chopsticks
Green onionCarrotBaconOnionEgg
BrunchUnique dishHome party
Ttukdak Hyung's Abalone Squid Shabu-Shabu
A delicious dish featuring fresh abalone squid simmered in a broth made by adding radish and anchovy sauce to store-bought udon liquid stock, finished with udon noodles and egg congee as a complete course.
squidbaby bok choyyoung mustard greenswatercressradish
broth dishseasonal dishunique shabu-shabu
Ttukdak Hyung's Brothy Vongole Pasta
A one-pan Vongole pasta where pasta is cooked together with clam broth in the same pan without boiling it separately, allowing you to enjoy the rich broth and savory flavor.
PastaClamsOlive oilScallionGarlic
Super simpleBrothy dishHangover cure