모두의 레시피
Modu Recipe

This Man's Cook Spiced Perilla Leaf Stew

Blanch perilla leaves in boiling water for 1 minute to soften their texture, then layer them with a sweet-savory braising sauce and age them for a refined side dish.

Ingredients needed 6 servings

Recipe

Cooking tips

  • Using raw perilla leaves without blanching results in a tough texture and overpowering aroma. Blanching for just 1 minute softens the structure and optimizes the mouthfeel.
  • When squeezing moisture, press evenly with the entire palm to keep the leaves intact—this ensures clean layering and easy portioning later.
  • Instead of corn syrup or honey, using 'malt syrup' available in supermarket seasoning aisles brings a subtle, luxurious depth of sweetness to the sauce.

Recommended for

  • Those who want to enjoy perilla leaves with a milder, softer taste.
  • People curious about a special savory-sweet sauce with balanced flavor.
  • Anyone seeking a high-efficiency, long-lasting side dish that pairs perfectly with rice.

Shop ingredients on Coupang(Ad)

perilla leavesoniongreen oniongreen chili pepperred chili peppersoy saucemirinplum syrupmalt syrupminced garlicred pepper powdersesame seedssesame oilkelp

Did you cook this?

How did it turn out when you followed this recipe?

Your cooking experience helps everyone find recipes they can trust.

Loading cooking feedback…
  1. Kim Dae-seok's Seasoned Blanched Perilla Leaves20 minEasyside dish
  2. Ttukdak Hyung's Microwave Yangnyeom Kkaennipji10 minVery easyside dish
  3. Solo Cooking God's Microwave Seasoned Perilla Leaf Jjim10 minVery easyside dish
  4. This Man's Cook Perilla Leaf Stew10 minVery easyside dish
  5. Kim Dae-seok's Universal Perilla Seasoning5 hr 40 minEasySauces & basics
  6. Yoon Yi-ryeon's Braised Tofu with Perilla Leaves and Seaweed20 minEasyside dish
  7. Yoon Yi-ryeon's Braised Perilla Sprouts25 minEasyside dish
  8. This Man's Cook Doenjang Ggatjip Jjim35 minNormalside dish
  9. Jung Ho-young's Perilla Leaf Kimchi30 minEasyside dish
  10. Okjubu's Spiced Crab Sauce40 minNormalside dish