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This Man's Cook Spicy Perilla Pepper and Pork Belly Stir-Fry
A delicious side dish that turns the rich oil from thick pork belly into a savory base for sharp perilla peppers and whole garlic, stir-fried with a sweet-salty sauce that makes it irresistible with rice.
pork bellyperilla peppergarlicsoy sauceoyster sauce
rice killersuper simplehearty meal
This Man's Cook Minari Salad
A simple side dish recipe that preserves the crispness and aroma of minari using vinegar water washing and precise 1-minute blanching, enhanced with savory salt and tuna sauce for a rich umami flavor.
minarisavory salttuna saucegarlicsesame oil
simpleside dishseasonal dish
Ttukdak Hyung's Suju Jjigae
A hearty suju jjigae featuring tender pork belly simmered in soybean paste and whole garlic, enriched with beef bone broth and fresh vegetables for a deep, rich broth.
soybean pastewhole garlicpork bellybeef bone brothbean sprouts
brothy dishhome mealmeat dish
Ttukdak Hyung's Bun Cha
Vietnamese-style bun cha featuring grilled pork marinated in soy sauce, served with rice noodles and vegetables in a tangy sauce.
pork bellysoy sauceoyster saucenuoc chamgarlic
fusion cuisinehome cookingrice companion
Ttukdak Hyung's Mongolian Beef
Sizzling beef coated in starch and fried until crispy, then simmered in a savory, garlicky soy sauce
egg whitestarch powderbeefgarlicginger
meat dishhome cookingentertaining guests
Ttukdak Hyung's Restaurant-Style Rice Chicken Gangjeong
Chicken thigh meat coated with rice flour and fried batter, deep-fried twice for extra crispiness, then tossed in a spicy-sweet sauce made from ketchup and gochujang, creating restaurant-style rice chicken gangjeong.
chicken thigh meatpotato starchchicken frying mixrice flourcorn syrup
meat dishhome cookingspicy
Ttukdak Hyung's Pad Kaphrao Moo Sub
A Thai-style pad kaphrao with pork and garlic scapes stir-fried in chili-garlic oil
garliccheongyang chili pepperred chili pepperground porkgarlic scapes
meat dishhome cookingspicy
Ttukdak Hyung's Korean Hot Chili Pepper Soy Sauce Chicken
Chicken seasoned with curry powder, coated in a crispy batter, fried, and then tossed in a spicy Korean hot chili pepper soy sauce.
chicken legschicken wingschicken drumettescurry powderchicken frying mix
meat disheshome cookingspicy
Lim Sung-geun's Fresh Fish Head Clear Soup
A refreshingly clear and deeply flavorful fish head soup, enhanced with radish and water dropwort, drawing rich umami from dried large fish heads.
dried fish head and accompanying bones/skinradishminced garlictuna saucegreen chili peppers
fish hot pothangover soupfish dish
Baek Jong-won's Kimchi Sujebi
A spicy kimchi sujebi made by simmering sour kimchi cut with scissors in a rich broth ground from whole stir-fried anchovies, and adding thinly torn dough that was kneaded by foot to maximize gluten for a chewy texture.
flourwaterfine saltwateranchovy powder
soup dishspicy flavorhomemade
Aha Bujang's Kimchi Doenjang Jjageuli
Jjageuli is a dish where well-fermented kimchi, savory traditional doenjang, and bulgogi-style meat are simmered down until the liquid reduces, then mixed with rice.
beefsour kimchionionlarge green onioncheongyang chili pepper
rice thiefbroth dishhome-cooked meal
Aha Bujang's Beef Hangover Soup (Sogogi Haejangguk)
A rich beef hangover soup made with beef, soybean sprouts, and napa cabbage heart, finished with a spicy seasoning paste.
BeefSoybean sproutsNapa cabbage heartLarge green onionMinced garlic
Soup dishesHangover cureRice thief