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Aha Bujang's Stir-fried Jjamppong

A stir-fried jjamppong recipe that quickly stir-fries pork and seafood with Jin-ganjang, chili oil, and gochugaru to bring out rich umami without the need for wok hei.

20 minEasyNoodles & bunsik
porksquidcabbageonionnapa cabbage heart
super simplerice thiefsoup dish

Ttukdak Hyung's Cockle Bibim Kalguksu

Boiled kalguksu noodles and fresh cockles mixed with a spicy-sweet sauce made from gochugaru, Jin-ganjang, maesil extract, vinegar, and gochujang

1 hr 5 minNormalNoodles & bunsik
cocklesgochugaruJin-ganjangmaesil extractvinegar
noodle dishsuper simplespicy

Aha Bujang's Dried Radish Strips Muchim

An appetite-stimulating side dish made by firmly massaging rehydrated dried radish strips with gochugaru, oligosaccharide syrup, and fermented sand lance sauce seasoning

30 minEasyside dish
dried radish stripslarge green oniongochugaruJin-ganjangfermented sand lance sauce
basic side dishrice thiefhome-cooked meal

Ttukdak Hyung's Spicy Squid Bibim Kalguksu

Spicy squid bibim kalguksu made by stir-frying squid with cabbage, onion, and other vegetables in a spicy sauce, then mixing with kalguksu noodles.

1 hr 5 minNormalNoodles & bunsik
large green onioncabbageonioncarrotgochugaru
noodle dishsuper simplespicy

Aha Bujang's Chinese-Style Stir-Fried Glass Noodles

A Chinese-style noodle dish made by quickly stir-frying soaked flat glass noodles with chunjang and doubanjiang seasonings, along with vegetables and sausages.

15 minEasyNoodles & bunsik
flat glass noodlesVienna sausagecarrotgarlic chivescucumber
super simpleChinese-stylelate-night snack

Ttukdak Hyung's Beef Suyuk Muchim

Tender steamed top blade steak tossed with fresh cucumber and garlic chives in a spicy gochugaru seasoning for a hearty beef suyuk muchim

1 hrNormalside dish
top blade steakradishonionlarge green onionwhole black peppercorns
side dishrice thiefguest-worthy

Aha Bujang's Perilla Leaf Muchim

A Korean BBQ-style fresh perilla leaf salad, lightly tossed to preserve its crispness and enhanced with nutty, sweet-and-sour flavors.

10 minVery easyside dish
perilla leaveslarge green onionJin-ganjangvinegargochugaru
super simplerice thiefbasic side dish

Aha Bujang's Fried Udon

A super-simple fried udon made by creating crispy fried flowers with a small amount of oil

10 minEasyNoodles & bunsik
udon noodlesfrying mixJin-ganjangHondashimirim
super simplesoup dishlate-night snack

Aha Bujang's Enoki Mushroom Bacon Rolls

A beer snack made by carefully wrapping enoki mushrooms in bacon and pan-frying them over low heat in rendered pork fat until golden brown.

15 minVery easydrinking snack
baconenoki mushroomsJin-ganjang (Korean all-purpose soy sauce)mirimvinegar
super simplelate-night snackbeer snack

Ttukdak Hyung's Mukeunji Jjageuli

A spicy, simmered mukeunji jjageuli made by wrapping pan-seared pork neck and perilla-oil-fried tofu in aged kimchi, then braising everything in a fiery chili seasoning.

55 minNormalSoups & stews
pork necktofuperilla oilaged kimchionion
soup dishspicy flavorrice thief

Aha Bujang's Homemade Tonkotsu Ramen

Authentic tonkotsu ramen topped with pork belly chashu tied with string and braised, soft-boiled seasoned egg, and braised burdock root, all in a house-made pork bone broth

2 hrHardNoodles & bunsik
whole pork bellyfresh ramen noodlesburdock rootJin-ganjangdark soy sauce (laochou)
soup dishesguest-worthynoodle dishes

Aha Bujang's Busan-Style Bibim Dangmyeon

A Busan specialty of chewy glass noodles topped with colorful garnishes and a sweet, tangy, and spicy bibim sauce

20 minEasyNoodles & bunsik
glass noodlesKorean fish cake (eomuk)pickled radishspinachcarrot
super simplehomemadesnack food
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