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818 recipes found.

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Aha Bujang's Seafood-Free Seafood Nurungji Tang

A nurungji tang that builds deep savory flavor with beef and mushrooms instead of seafood, featuring quickly fried nurungji in a small pan.

15 minEasySoups & stews
nurungji (scorched rice)beefshiitake mushroomsking oyster mushroomslarge green onion
super simplerice thief (irresistible with rice)soup dish

Aha Bujang's Dongpo Pork

A super-simple dongpo pork braised until rich and tender using five-spice powder and dark soy sauce (laochou) instead of complicated spices

2 hr 30 minNormalMeat & mains
pork bellyfive-spice powderdark soy sauce (laochou)Jin-ganjangvinegar
rice thiefguest-worthyChinese-style

Aha Bujang's Authentic Seafood Chinese-Style Udon

A deep and refreshing Chinese restaurant-style seafood udon recipe made with homemade noodles, generous seafood, and vegetables

40 minNormalNoodles & bunsik
all-purpose flournoodle enhancersquidmanila clamsscallop meat
Chinese-stylesoup dishnoodle dish

Ttukdak Hyung's Country Fried Steak

A country fried steak featuring beef coated in frying mix and egg batter, fried until crispy, and served with a savory cream sauce and mashed potatoes for a hearty meal.

55 minNormalMeat & mains
beefmilkeggfrying mixpotato starch
meat dishhome cookingentertaining

Ttukdak Hyung's Meat Pie

A rich and flavorful meat pie made by sautéing ground beef with carrots, onions, and other vegetables in tomato sauce, then wrapping it in pastry dough and baking it.

55 minNormalMeat & mains
ground beefcelerycarrotoniongarlic
meat dishhome cookingentertaining

Ttukdak Hyung's Ham Katsu

Spam coated in breadcrumbs and fried until crispy, served with a sesame dressing and cabbage salad

50 minNormalMeat & mains
Spamcheddar cheesefloureggbreadcrumbs
gourmet dishhome cookingmeat dish

Ttukdak Hyung's Gyuniku Karaage

Japanese-style beef karaage where beef is seasoned with sesame oil and garlic, deep-fried until crispy, and served with kkwarigochu peppers.

55 minNormalMeat & mains
beeflarge green oniongarlicall-purpose flourstarch powder
meat dishhome-cooked mealfor guests

Ttukdak Hyung's Ddeongboshah

A crispy fried snack made by mixing shrimp, scallions, and green chili with tempura flour and butter, stuffing it into fish cake, then deep-frying until golden.

40 minEasyMeat & mains
shrimpscallionsgreen chilicarrotchives
refined dishhome mealspicy

Ttukdak Hyung's Butter Garlic Shrimp

Red shrimp coated in flour and fried, then quickly stir-fried with butter and garlic for a springy texture.

45 minNormalMeat & mains
red shrimponiongarlicbutterpasta
gourmet dishhome cookingentertaining

Ttukdak Hyung's Butter Garlic Chicken

Fried chicken thigh meat until golden brown, quickly stir-fried in a sauce made with butter, garlic, lemon, and dried anchovy sauce, resulting in crispy texture.

35 minEasyMeat & mains
chicken thigh meatoniongarliclemonbutter
meat dishhome cookingentertaining

Ttukdak Hyung's Braised Cod Cheeks

Golden-fried cod cheeks generously topped with soybean sprouts, iri, and a seafood mix stir-fried in a spicy sauce for a hearty braised cod cheek dish.

1 hr 10 minNormalMeat & mains
cod cheeksflouririseafood mixsoybean sprouts
gourmet dishhome mealspicy

Ttukdak Hyung's Rice Cooker Castella

A soft and fluffy homemade castella cake baked using the multi-steam function of an electric rice cooker, without an oven.

1 hrNormalSnacks & desserts
EggsCake flourOlive oilMilk
No-oven bakinghome bakingkids snack
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