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Kim Dae-seok's Seasoned Grilled Flounder
flounder grilled with a clean, savory homemade soy sauce marinade after removing fishy odor with flour water, resulting in a crisp exterior and moist interior
flounderflourred chili peppergreen chili pepperginger
rice companioncrispy outside, tender insideguest meal
Kim Dae-seok's Tofu and Glutinous Rice Radish Pancakes
An unusual radish pancake made by mixing mashed radish, tofu, and glutinous rice flour in a blender, then pan-frying into chewy and savory bites.
radishtofuglutinous rice flourred chili pepper
very simpleunique dishrainy day
Ttukdak Hyung's Rice Hot Dog
A crispy rice hot dog made by coating mozzarella cheese and sausage with rice flour batter and breadcrumbs, then deep-frying.
all-purpose flourriceyeastmozzarella cheesesausage
home cafekids' snacksuper simple
Kim Dae-seok's Eggplant Sweet and Sour
A refined sweet and sour eggplant dish where eggplants are lightly salted to maximize crisp exterior and tender interior, enhanced with subtle cinnamon and fresh lemon for a deep, luxurious sauce flavor.
eggplantsalteggtempura flourpotato starch
unique recipekids' snackcrispy outside, tender inside
Sung Si-kyung's Thinly Sliced Pork Belly Kimchi Pancake
A kimchi pancake with maximized crispiness by attaching rice paper to the savory pork fat rendered from cooking thinly sliced pork belly.
pork bellykimchilarge green oniongochugaruKorean pancake mix
makgeolli snackrainy dayunique recipe
Sung Si-kyung's Zucchini Oyster Pancake
A special savory pancake made by julienning sweet zucchini, fragrant perilla leaves, and spicy cheongyang chili peppers, then pan-frying them generously with oysters.
oysterszucchinicheongyang chili pepperperilla leavesKorean pancake mix
makgeolli snackfridge clean-outsavory
Yoon Yi-ryeon's Kimchi Soybean Sprout Soup
A refreshing kimchi soybean sprout soup to soothe the stomach after the holidays. Made with aged kimchi, soybean sprouts, and various fish cakes and ham, this hearty and spicy soup is simmered like budae jjigae.
aged kimchisoybean sproutsonionking oyster mushroomfish cake
hangover curesoup dishrice thief
Yoon Yi-ryeon's Pork Jeon
A cost-effective pork tenderloin jeon, thinly sliced and pan-fried to tenderness with a soy sauce and sesame oil marinade that eliminates any gamey odor. Using a pre-made all-purpose soy sauce marinade makes it even easier during the holidays.
pork tenderloinsoy saucesesame oilblack pepperflour
cost-effectiveholiday foodhome-cooked meal
Yoon Yi-ryeon's Bomdong Nabak Mul Kimchi
A refreshing and clean nabak mul kimchi made by salting napa cabbage heart and bomdong together, then submerging them in a broth of fruit and radish juice with glutinous rice paste.
napa cabbage heartbomdongsolar sea saltminariscallions
holiday foodclean tastespring greens
Jung Ho-young's Shrimp Tempura Roll
A Japanese crunch roll with crispy shrimp tempura and a smooth crab stick salad, enhanced with savory tempura crumbs for a rich, satisfying bite.
shrimpsushi seaweed sheetcucumbercrab stickmayonnaise
Japanese rollcrispy textureparty dish
This Man's Cook Chili Pepper Eggplant Stew
A dish featuring eggplant cut into bite-sized pieces and deep-fried until crispy, served with a spicy-sweet homemade chili sauce made from doubanjiang and ketchup.
eggplanttempura flouroniongreen onionchili oil
unique dishcrispy outside, moist insideguest hosting
Ttukdak Hyung's Chicken Fricassee
A tender and savory chicken fricassee made by sautéing chicken thighs and mushrooms in a butter and white wine sauce.
chicken thighscake flourolive oilbutterbutton mushrooms
meat disheshome cookingentertaining