All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
3,160 recipes found.
Kim Dae-seok's Sundubu Jjigae
Sundubu jjigae with a rich broth built by stir-frying onion and pork in rendered beef fat before adding gochugaru, clams, and soft tofu.
Kim Dae-seok's Doenjang Ramen
Ramen with a deeper, savory broth made by briefly sauteing doenjang and soy sauce before adding water
Yoon Yi-ryeon's Aged Kimchi Tuna Gimbap
A special gimbap rolled with rinsed aged kimchi stir-fried sweet and spicy, paired with savory tuna mayo.
Aha Bujang's Chicken Stock Egg Soup
A silky, savory egg soup made with chicken stock, where the egg is swirled into boiling water for delicate strands.
Aha Bujang's Gochujang Sundubu Jjigae
A spicy, rich gochujang sundubu jjigae made in just 5 minutes without broth, using gochujang, Korean fish cake (eomuk), and soft tofu.
Aha Bujang's Morning Roll Egg Sandwich
A savory and soft egg sandwich with sweetly sautéed onions and moist scrambled eggs
Lee Yeon-bok's Shredded Zucchini Pancake
A crispy zucchini pancake made by thinly coating long-shredded zucchini and onion with equal parts frying mix and Korean pancake mix, without adding water.
Maeil Matna Flourless Okonomiyaki
Okonomiyaki made without flour, wrapping stir-fried cabbage and seafood with a smoky char in an egg crepe
Kim Jin-soon's Chicken Nugget Katsudon
A super simple chicken katsudon made in 10 minutes with frozen chicken nuggets and a sweet-salty soy sauce egg sauce
Kim Jin-sun's Driver Restaurant Sundubu Jjigae
A driver restaurant-style sundubu jjigae quickly boiled with pork fat and the umami of king oyster mushrooms, without any broth.
Kim Jin-soon's Sari Gomtang Tonkotsu Ramen
A tonkotsu ramen made in a professional style by adding grilled pork belly, garlic soy sauce, and doenjang to Sari Gomtang ramen.
Ttukdak Hyung's Beef and Bean Sprout Rice Bowl
A rice bowl with bean sprouts quickly stir-fried over high heat for a crunchy texture and beef brisket, topped with a sweet special soy sauce reduced with the meat's own oil.