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3,160 recipes found.
Ttukdak Hyung's Gyeranjjim
An ultra-simple gyeranjjim made by first dissolving seasonings and vegetables, then cracking eggs and pricking the yolks, and microwaving for just 2 minutes.
Jung Ho-young's Beef and Quail Egg Jangjorim
A super simple jangjorim that’s ready in just 10 minutes using ground beef, eliminating the hassle of long simmering and shredding meat.
This Man's Cook Curry Egg Fried Rice
Deep savory flavor without any seasoning, achieved by using curry powder; cold rice coated with egg mixture for a fluffy, grain-by-grain texture in the fried rice
Hwang Jin-sun's Crab Meat Soup
A Chinese-style crab meat soup simmered clear and deep, featuring tender crab meat and chewy enoki mushrooms, topped with cloud-like egg white foam
Lee Yeon-bok's BLT Chongjwa Bing
A crispy Chongjwa Bing topped with egg, bacon, fresh vegetables, and a special sweet-salty sauce, Taiwanese-style toast.
Park Eun-young Liquid Chicken Stock Chicken Gaejang
A quick and simple chicken gaejang that achieves deep, savory flavor akin to long-simmered broth by using liquid chicken stock as a secret ingredient.
Ttukdak Hyung's Daegu-style Chinese Spicy Rice Bowl
Quickly stir-fry pork, cocktail shrimp, and assorted vegetables in a spicy chili seasoning, thicken the sauce slightly with starch water, then serve over rice and mix well to enjoy this Daegu-style Chinese spicy rice bowl.
Kim Dae-seok's Jjolmyeon
A delicious jjolmyeon with a sweet and tangy flavor enhanced by blended apples and oranges, perfect for any meal.
Aha Bujang's Yeolmu Guksu
A refreshingly tangy yeolmu guksu made by mixing store-bought dongchimi broth and yeolmu kimchi liquid in a 1:1 ratio
Maeil Matna Tuna Sundubu Jjigae
A super simple stew made by creating chili oil with scallion-infused oil and gochugaru, then simmering canned tuna, sundubu, and egg until rich and flavorful.
Ttukdak Hyung's Super Simple Yukgaejang
Recreate a deep, spicy beef bone broth soup using Sari Gomtang noodles, topped with stir-fried scallions and chili flakes, all for just 2,000 won.
Baek Jong-won's Jjolmyeon
A representative snack, jjolmyeon, that stimulates the appetite by mixing chewy noodles and crisp vegetables with a secret spicy, sour, and sweet sauce.