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528 recipes found.

YOOXICMAN Tafelspitz
A deep, clear European-style beef soup beloved by the Austrian emperor

YOOXICMAN's Butter Chicken Curry
A rich and spicy butter chicken curry made by simplifying the authentic New Delhi Indian recipe into a one-pot method, then blending for a smooth finish.

Raymon Kim's Butter Chicken Curry
Authentic Indian-style curry with tender chicken marinated in yogurt, enriched with the rich flavors of butter and fresh tomatoes.

Choi Kang-rok's Bibim-myeon Oven Yukjeon
A dish featuring oven-baked yukjeon, made thick like castella with an egg mixture blended with heavy cream, served alongside sweet and sour bibim-myeon.

Ttukdak Hyung's Cream Kimchi Jjim
A unique kimchi jjim that maximizes savory and soft flavors by adding fresh cream to kimchi jjim made by grilling thick pork neck and aged kimchi.

Ttukdak Hyung's Cham Sauce Cream Pasta
A super simple pasta that maximizes umami and creates a unique flavor by adding cham sauce to fresh cream, which can be cloying

Seungwoo Dad's Mushroom Cream Pasta
A half-and-half style cream pasta that maximizes flavor by pan-frying mushrooms until browned, then adding a touch of heavy cream to balance the savory notes.

Ttukdak Hyung's Dongdaemun Grandpa Crepe
A famous street dessert featuring thin, chewy crepes made from hotcake mix, topped with chocolate jam, fruit, and ice cream.

Ttukdak Hyung's Rice Cooker Potato Soup
An ultra-simple nutritious breakfast soup made by pouring thinly sliced potatoes, onion, and heavy cream into an electric rice cooker, cooking, then gently mashing until smooth.

Ttukdak Hyung's Tortilla Sweet Potato Pizza
A sweet pizza made by generously topping a tortilla with moist and soft sweet potato mousse mixed with whipping cream and oligosaccharide syrup, then baked.

Striker Chef's Shrimp Toast with Thai Cream Sauce
A premium dish featuring large menbosha-style shrimp toast with a refreshing and spicy Thai-style cream sauce.

Striker Chef's Cotton Candy Galbi-jjim
The Maillard reaction locks in the juices of the beef short ribs, paired with a silky onion purée and visually stunning cotton candy that adds sweetness.