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326 recipes found.
Striker Chef's Scallion and Fish Cake Stir-Fried Noodles
A one-pan Korean stir-fried noodle dish that's easy to make, featuring thinly sliced fish cakes and a sweet and savory soy sauce seasoning.
Striker Chef's Guanciale Baby Potato Jorim
A unique baby potato jorim with the savory flavor of guanciale and the umami of shiitake mushrooms.
Striker Chef's Seasoned Kalbi Bruschetta
A premium fusion finger food featuring fire-grilled house-made seasoned kalbi and tangy-spicy braised kimchi atop crisp baguette slices.
Striker Chef's Chicken Neck Twoomba Pasta
A Twoomba pasta that maximizes flavor and chewy texture with specially cut chicken neck meat seasoned sweet and spicy.
Striker Chef's Minari Jeyuk Bokkeum
A highly cost-effective spicy pork stir-fry made with a rich special sauce of bloomed gochugaru, fragrant minari and perilla leaves, and a kick from coriander flowers.
Striker Chef's Garlic Chip Galbi Jjim
A value-for-money pork rib dish where spare ribs braised in a sweet and savory sauce are topped with creamy mayonnaise and crispy garlic chips for maximum flavor.
Striker Chef's Spicy Dwaeji Galbi Jjim
A clean and fiery spicy pork rib braise made without gochujang, using only gochugaru and gochu-ssi-garu for a kick that steals rice.
Okjubu's Ggolli Tofu Jorim
A delicious side dish that pairs perfectly with rice—simmered tofu and crisp ggolli peppers in a sweet-salty sauce.
Okjubu's Kimjang Jorim
A way to transform old, frozen seaweed into a sweet and savory side dish for rice
Okjubu's Lotus Root Almond Candy
An unusual side dish with crispy fried lotus root and fragrant almonds coated in sweet-savory sauce
Lim Sung-geun's Jinmichae Mujim
A simple, no-cook jinmichae mujim with mayonnaise that stays soft to the very last bite
Jung Ho-young's Dried Pollock Strips in Spicy-Sweet Sauce
A 10-minute ready side dish with a crispy exterior and tender interior, made by lightly grilling dried pollock strips in an air fryer and tossing them in a spicy-sweet sauce.