Modu Recipe
Modu Recipe

Striker Chef's Garlic Chip Galbi Jjim

A value-for-money pork rib dish where spare ribs braised in a sweet and savory sauce are topped with creamy mayonnaise and crispy garlic chips for maximum flavor.

Ingredients needed 3 servings

Recipe

Cooking tips

  • Frozen meat must be slowly thawed in the refrigerator to prevent loss of juices and reduce gamey smell.
  • Removing the membrane from the inside of the spare ribs beforehand ensures the meat separates easily from the bone after cooking, making it much more tender.
  • When adding the starch slurry, reduce the heat or turn it off, and pour in gradually to avoid clumping and ensure even thickening.

Recommended for

  • Those who want to make an elegant rib dish comparable to family restaurants using frozen spare ribs.
  • Those who want to enjoy the diverse textures of sweet and savory sauce, creamy mayonnaise, and crispy garlic chips.

Shop ingredients on Coupang(Ad)

short ribsoniongarlicgreen oniongingersoy saucecorn syrupsugaroyster saucepotato starchmayonnaisecrispy garlic chipssesame seedsdill seeds

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