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Yeo Kyung-rae's Tender Red Braised Pork
Chinese-style braised pork made by gently simmering belly pork in soy sauce and seasoning until it melts in your mouth
belly porkblack bean pasteChinese cabbagegreen oniongarlic
Chinesemain coursehome cooking
Solo Cooking God's Corner Chicken Stew
A unique stew using an entire bottle of herbal tea instead of star anise, delivering the rich, deep flavor reminiscent of Chinese restaurant-style braised pork belly, made with chicken thigh meat.
chicken thigh meatChinese cabbageherbal teaoyster saucekatsudon sauce
rice killerversatile saucelate-night snack
Kim Dae-seok's Chinese Cabbage and Shrimp Stir-Fry
Blanching Chinese cabbage briefly to preserve its crisp texture, then stir-frying it quickly with tender shrimp and oyster sauce for a savory, moist Chinese-style dish.
Chinese cabbageshrimppaprikagreen chili peppergarlic
Savory-sweet balanceChinese cuisineEntertaining guests
Solo Cooking God Smoked Duck Oxyang Rice Bowl
A hearty rice bowl recreating the luxurious flavor of Chinese-style Oxyang Jangryu by using a bottle of Ssanghwatang as sauce
smoked duckSsanghwatangChinese cabbageoyster saucekatsudon sauce
unique dishultra-simpleone-pan meal
Kim Dae-seok's Old-Fashioned Udon
A quick and refreshing, clean-tasting udon inspired by Chinese restaurant style, made in just 10 minutes using coin broth with clams and cocktail shrimp.
Chinese cabbagezucchinicarrotudon noodlesspinach
noodle dishquick and easysoup dish
Solo Cooking God's Refreshing Mussel Kalguksu
Sautéed vegetables enhance the umami, combined with fresh live mussels in instant dried anchovy kalguksu ramen to create a clear, refreshing broth kalguksu.
fresh musselsdried anchovy kalguksu ramenoniongarlicpremium soy sauce
broth dishultra simplenoodle dish
Raymon Kim's Nangja Wan-sa
A premium Chinese-style dish featuring pork dumplings marinated with oyster sauce, grilled to a crispy exterior and tender interior, then simmered in a rich, deep soy-based sauce with a savory umami depth.
porkegg yolkstarchoyster saucegreen onion
entertaining guestsluxury dishhome party
Ttukdak Hyung's Beef Short Rib Doenjang Shabu-Shabu
Create a rich and spicy broth by mixing doenjang and gochujang into beef bone stock, then enjoy it with fresh vegetables and beef short ribs, served shabu-shabu style.
beef bone stockdoenjanggochujanggarliconion
brothy dishhome mealspicy broth
Striker Chef's High-End Galbi Jjim
A premium galbi jjim that combines Western searing techniques with a special jujube purée sauce, resulting in tender meat that falls off the bone.
beef short ribsoniongreen oniongarlicwhole peppercorns
home partyentertaining guestsgourmet dish
Jung Ji-sun's Chinese-Style Seafood Steamed Dish
A Chinese-style seafood steamed dish where seafood is coated with starch and briefly fried in oil to lock in juices and maintain a moist texture, served with steamed vegetables and a special garlic XO sauce.
AbaloneCuttlefishShrimpSquidMung bean sprouts
Fine diningEntertaining guestsSeafood dish
Seungwoo Dad's Flat Glass Noodles Ma-ui-sang-su
A highly addictive Chinese-style bar snack made by stir-frying minced pork until crispy and then stir-frying it with flat glass noodles and a doubanjiang sauce in a golden ratio.
flat wheat noodlesminced porkChinese cabbagevegetable oiloligochaete sugar
super easyrice-friendlylate-night snack
Lee Yeon-bok's Beef Soup Noodles
A legendary premium Chinese-style noodle dish with rich, thick flavor, featuring tender beef coated in egg and starch, paired with crisp vegetables.
beef sirloinChinese noodlesChinese cabbagegreen onionginger
Lee Yeon-bokChinese NoodlesBeef Dish