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564 recipes found.

Striker Chef's Uni Guanciale Oil Pasta
A high-end oil pasta that creates a golden emulsion sauce by melting sea urchin roe in savory guanciale oil.

Lee Yeon-bok's Junggwa Naengmyeon
A recipe for Chinese-style cold noodles enjoyed cool and refreshing, with a sweet, sour, and spicy special broth blended with rich peanut butter.

Seungwoo Dad's Egg Fried Rice
This recipe shows how to make fluffy egg fried rice at home without reheating instant rice, by first mixing it with egg wash and then stir-frying over high heat.

Solo Cooking God's Radish Leaf Cold Noodles
A quick and flavorful cold noodle dish made in just 5 minutes by combining store-bought cold noodles broth, radish leaf kimchi juice, and chicken stock for an explosion of umami taste.

Solo Cooking God's Pork Belly Rice Noodles
A quick and easy rice noodle soup with rich, restaurant-quality broth made in just 5 minutes using fish sauce and oyster sauce, topped with savory pork belly

Solo Cooking God's Soft Tofu and Egg Stew
A super easy side dish that’s ready in just 5 minutes—soft tofu and eggs simmered in a spicy-sweet sauce, perfect as a rice-boosting companion.

Solo Cooking God Dumpling Broth Tteok Mandu Guk
A super simple tteok mandu guk that creates a rich broth without needing to make stock separately—just crush frozen dumplings to extract deep flavor.

Solo Cooking God's Sampa Rice Bowl
Pan-seared pork belly with a crispy, chewy coating made by dusting potato starch onto the fat, served with a sweet and savory scallion sauce in a Chinese-inspired style

Solo Cooking God Anchovy Kalguksu Dumpling Hot Pot
A 5-minute dumpling hot pot that uses anchovy kalguksu instant noodles as a base, with fish sauce and chicken stock powder for a deep, refreshing broth.

Jung Ho-young's Japanese-style Curry Rice
Authentic Japanese-style curry rice with tender beef-like pork, sweet caramelized onions, and rich, smooth flavor enhanced by chicken stock and butter.

YOOXICMAN Gordon Ramsay Style Whole Roasted Turkey
This is a whole roasted turkey for year-end parties, stuffed with lemon, parsley, and garlic butter under the breast skin to ensure it is moist, flavorful, and not dry.

This Man's Cook Dae-pa Egg Fried Rice
Simple fried rice that maximizes rich, moist flavor using only eggs and green onions