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Aha Bujang's gogitjib yangpa ganjang sauce

An all-purpose sauce that recreates the flavor of Korean BBQ restaurants by adding plum drink, mustard, and aromatic vegetables to a base of soy sauce, vinegar, and sugar

20 minEasySauces & basics
Jin-ganjang (Korean all-purpose soy sauce)vinegarplum drink (not maesil syrup)mirimmustard powder
all-purpose saucesuper simplelarge batch

Aha Bujang's Clear Cod Soup

A clean and clear cod soup (jiri) that highlights the delicate flavor of fresh cod and a refreshing vegetable broth.

20 minVery easySoups & stews
fresh codradishtofunapa cabbageonion
soup dishsuper simplehome cooking

Aha Bujang's Jokbal Rice Bowl

A special jokbal rice bowl featuring tender jokbal meat and grilled large green onion over warm rice, finished with a spicy chili vinegar

15 minEasyRice bowls
boiled jokbal meatlarge green onionstarchcheongyang chili peppervinegar
one-bowl mealunique dishhome-cooked meal

Kim Milan's Doenjang Vongole Spaghetti

A unique vongole spaghetti that brings out Korean umami by adding savory doenjang and hazelnut butter flavor to clam broth.

35 minNormalNoodles & bunsik
spaghetticlamszucchinilarge green oniongarlic
noodle dishunique dishfusion dish

Ttukdak Hyung's Braised Mackerel and Kimchi

A spicy, deeply savory braised mackerel and kimchi dish made by simmering canned mackerel, radish, and onion in a bold seasoning sauce.

1 hrNormalside dish
canned mackerelonionradishlarge green onioncheongyang chili pepper
side dishrice thiefspicy

Ttukdak Hyung's Fine Dining Dakdoritang

A fine-dining dakdoritang with a spicy broth made from oven-roasted chicken drumsticks, carrot, and cheongyang chili pepper blended into a sauce.

1 hr 5 minNormalSoups & stews
chicken drumstickscarrotgochugaruJin-ganjangchicken stock
broth-based dishspicybold and spicy

Ttukdak Hyung's Spicy Silbi Kimchi That Keeps You Reaching for More

A fiery kimchi made by mixing salted napa cabbage and radish with a spicy chili seasoning blended with saeujeot, garlic, ginger, and rice, delivering a sharp, addictive heat.

45 minNormalside dish
napa cabbagesea saltgarlicgingersaeujeot (Korean salted fermented shrimp)
side dishrice thiefspicy

Ttukdak Hyung's Siregi Jjimdak

A savory braised chicken dish with siregi (dried radish greens) mixed in a rich doenjang sauce and tender chicken thighs, simmered until the flavors meld into deep umami.

30 minEasyMeat & mains
dangmyeonsiregidoenjangcooking oilchicken thighs
unique dishrice thiefhomestyle countryside flavor

Ttukdak Hyung's Aryong-satae Budae Jjigae

A premium budae jjigae with deep umami, made by adding a rich broth from simmered aryong-satae (beef brisket) and thinly sliced boiled beef as a garnish.

1 hr 50 minNormalSoups & stews
aryong-sataegreen oniononiongarlicwhole black peppercorns
Heartybrothy dishrice-friendly

Ttukdak Hyung's Spicy Arongsatae Jjim

A rice thief stew where bite-sized arongsatae (beef brisket) is braised in a sweet and spicy special sauce and enjoyed with fluffy potatoes.

1 hr 25 minNormalMeat & mains
Arongsatae (beef brisket)Bay leavesSojuPotatoesGochugaru (red pepper powder)
spicymeat dishrice-friendly

Striker Chef's Salmon Ssamjang Bibim Udon

A super simple, high-end noodle dish featuring savory salmon marinated in ssamjang and grilled, tossed with chewy udon noodles in butter.

10 minEasyNoodles & bunsik
salmonudon noodlesssamjangbuttercheongyang chili pepper
unique dishsuper easynoodle dish

Striker Chef's Special Garlic Oil Haemuljjim

Fresh scallops, shrimp, and webfoot octopus are steamed with water dropwort until moist, then finished with a fragrant special garlic and green onion oil. An elegant appetizer dish.

15 minEasyMeat & mains
ScallopsShrimpWebfoot octopusMinariEnoki mushrooms
super easyhome partyfor guests
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