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Kim Jin-soon's Stir-fried Eggplant
Stir-fried eggplant that is chewy, not mushy, by salting vegetables with salt and starch syrup
Kim Jin-soon's Thinly Sliced Pork Belly and Zucchini Stir-fry
A dish of zucchini that has been salted to remove moisture, stir-fried with golden-browned thinly sliced pork belly and a spicy-sweet-savory sauce.
Kim Jin-soon's Grilled Onion Jangajji
Grilled onion jangajji made by charring onions in a dry pan to maximize sweetness, then pouring over a spicy, savory special all-purpose seasoning sauce.
Kim Jin-sun's Daegu-style Red Eomuk
Daegu-style red eomuk simmered in a spicy sauce over soybean sprouts, onion, and large green onion
Kim Jin-soon's Ureong Gangdoenjang
A savory, thick stew made with minced vegetables, freshwater snails, and tofu, perfect with steamed cabbage wraps.
Kim Jin-soon's Jeju-Style Braised Hairtail
Jeju-style braised hairtail made by simmering radish and hairtail in rice starch water made from boiling raw rice, with doenjang adding a savory depth.
Ttukdak Hyung's Beef Fat Jangteo Gukbap
A hearty market stew made by stir-frying meat and vegetables in savory beef fat, rendered from beef fat trimmings, then simmering with radish and napa cabbage for a refreshing taste.
Ttukdak Hyung's Duck and Scallop Samhap
A nourishing dish of marinated duck, shiitake mushrooms, and scallops, pan-fried in duck fat and served with a magical seasoning and savory perilla seed gochujang sauce alongside aged kimchi.
Ttukdak Hyung's Aged Kimchi Tofu Roll Jjageuli
A visually striking jjageuli made by wrapping perilla oil-seared tofu in rinsed aged kimchi and simmering it with grilled pork neck until the sauce reduces.
Ttukdak Hyung's Zucchini Menbosha
A unique side dish where thick zucchini slices are stuffed with minced shrimp batter and pan-fried until golden, instead of using bread.
Ttukdak Hyung's Jjajang Jorimdak
Deep flavor from chunjang and oyster sauce, with spiciness from cheongyang chili peppers, makes a jjajang-seasoned braised chicken that's tastier than fried chicken.
Solo Cooking God's Sari Gomtang Meat Ramen
A ramen inspired by Jeju-style pork noodle soup, featuring seared pork belly and green onions in a rich broth boosted with Sari Gomtang powder and a touch of doenjang.