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Yoon Yi-ryeon's Stir-fried Pork

Pork is pan-fried until golden to render out fat, then braised in a soy sauce and doenjang-based seasoning until the sauce reduces, creating a tender, deeply savory stir-fried pork dish.

30 minNormalMeat & mains
porksojusugarblack peppercooking oil
meat dishrice thiefhome-cooked meal

Yoon Yi-ryeon's Dongpo-Style Braised Pork Ribs

A special braised pork ribs dish that reinterprets the flavor of traditional Chinese Dongpo pork with deep color and aroma from dark brown sugar and cloves.

1 hrNormalMeat & mains
porkradishcarrotred chili pepperlarge green onion
meat dishentertaininghome cooking

Yoon Yi-ryeon's Stir-fried Pork Rind

Pork rind boiled thoroughly with doenjang and aromatic vegetables to completely eliminate any off-odor, then stir-fried until glazed in a spicy-sweet sauce for a chewy drinking snack

50 minNormaldrinking snack
pork rindsea saltsojugingerlarge green onion
drinking snacksweet and saltyhome-cooked meal

Yoon Yi-ryeon's Low-Sodium Onion Ssamjang

A low-sodium ssamjang made by generously mixing onion, cheongyang chili pepper, and tuna into salty homemade doenjang, then mellowing the flavor with starch syrup and maesil syrup.

15 minVery easySauces & basics
onioncheongyang chili peppertunahomemade doenjanggochujang
super simplehealthyall-purpose sauce

Yoon Yi-ryeon's Soy-Pickled Radish

A super simple summer soy-pickled radish made by mixing a golden ratio of seasonings and pouring it over, without the hassle of boiling the soy sauce seasoning.

20 minVery easyside dish
radishdashimacheongyang chili pepperred chili pepperJin-ganjang
super simplebasic side dishfridge cleanout

Yoon Yi-ryeon's Tender Seasoned Dried Filefish

Dried filefish is moistened with cooking wine and water, then tossed in a separately boiled gochujang sauce, keeping it tender even after sitting for a while.

15 minVery easyside dish
dried filefishcheongyang chili pepperred chili peppercooking winegochujang
home-cooked mealsuper simplelunchbox

Aha Bujang's Pork Shank Stew

A rice-stealing pork stew with a rich, spicy broth made by stir-frying pork shank meat with gochujang and gochugaru, featuring a chewy texture from the attached skin.

30 minEasySoups & stews
pork shankonionlarge green onionzucchinicheongyang chili pepper
broth-based dishrice-stealerspicy flavor

Aha Bujang's Fire-Flavored Tuna Ssamjang

An addictive jjamppong-style fire-flavored ssamjang made with wok hei oil and canned tuna, delicious even just mixed with rice without any meat.

10 minVery easySauces & basics
onionlarge green onioncheongyang chili peppercooking oilminced garlic
super simpleall-purpose saucecamping food

Sung Si-kyung's Squid, Potato, and Zucchini Jeon

A unique jeon recipe that maximizes crispy texture by dicing potato, squid, and zucchini into small cubes and lightly coating them with starch.

20 minEasydrinking snack
potatosquidzucchinicheongyang chili pepperpotato starch
super simplecrispy outside, moist insidebeer snack

Aha Bujang's Spicy Red Eomuk

Red eomuk with a chewy texture and spicy savory flavor, made by simmering fish cake and onion in a rich seasoning sauce over low heat.

15 minVery easyNoodles & bunsik
Korean fish cake (eomuk)onioncheongyang chili pepperminced garlicgochujang
late-night snackspicyall-purpose sauce

Aha Bujang's Beef Small Intestine Hot Pot (So Gopchang Jeongol)

A deep-flavored beef small intestine hot pot loaded with thinly sliced radish, large green onion, and beef small intestine, simmered in a spicy dadegi seasoning.

25 minEasySoups & stews
beef small intestine (sochang)radishonionlarge green onioncheongyang chili pepper
soup dishmeat dishfor guests

Okjubu's Soybean Sprout Bulgogi

An ultra-simple soybean sprout bulgogi that uses only the moisture from the sprouts and vegetables—no added water—to create a deep, savory flavor.

15 minEasyMeat & mains
porksoybean sproutsonionlarge green onionperilla leaves
budget-friendlymeat dishspicy
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