All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
1,144 recipes found.
Lee Yeon-bok's Gyeran-mari Jjachun-gwon
Soft egg crepes filled with shrimp, pork, and crunchy vegetables, deep-fried to crispy perfection - traditional Chinese-style spring rolls.
Yeo Kyung-rae's Egg Fried Rice
A moist and savory Chinese-style fried rice with the aroma of green onion and crisp lettuce
Lee Yeon-bok's Chinese-style Japchae
A super simple Chinese-style japchae that skips boiling the glass noodles separately—soak them in cold water and quickly stir-fry with vegetables and meat all at once.
Solo Cooking God's Homemade Sweet and Sour Pork
A super simple sweet and sour pork made by stir-frying pork shoulder with potato starch instead of frying or making batter, ready in minutes
Seungwoo Dad's Spicy Stir-fried Squid
A stir-fried squid dish made by first grilling the squid until dry, then adding vegetables and seasoning to create a smoky flavor without excess moisture.
Solo Cooking God's Fiery Jjamppong
A super simple jjamppong that creates a deep and intense fiery flavor at home by stir-frying vegetables and seafood in store-bought beef bone broth.
Jung Ho-young's Instant Beef Bulgogi
Simple and quick beef bulgogi that requires no marinating—sear the meat first to enhance flavor, then stir in sauce right away.
Jung Ho-young's Rice-Free King Egg Futomaki
A low-carb, high-fat diet kimchi roll filled with abundant salmon, tuna mayo, and avocado, using fluffy egg omelet instead of rice for carbohydrates.
Jung Ho-young's Potato Goroque
A Japanese-style goroque with a satisfying salty-sweet flavor, combining stir-fried meat and soft potatoes with a crispy exterior and moist interior.
Ttukdak Hyung's Omurice
A delicious omurice made by topping fried rice with bacon, onion, carrot, and other vegetables with a soft egg blanket.
YOOXICMAN's Mongolian Home-style Hurehheuk
A traditional Mongolian home-style dish that eliminates the gamey odor of lamb and gently cooks it using hot river stones and vodka.
Ttukdak Hyung's Spicy Pork and Vegetable Rice Bowl with Broth
A hearty rice bowl featuring pork loin stir-fried with vegetables in a spicy, savory sauce, served over rice for a satisfying meal.