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Jung Ho-young's Jjamppong Ramen
This recipe perfectly recreates the deep, spicy flavor of a Chinese restaurant-style jjamppong by enriching Shin Ramen with abundant seafood, meat, and a smoky charred taste.
ramenscallionchili powderthick-cut pork bellysquid
smoky flavorhangover remedyspicy broth
Seungwoo Dad's Instant Tteokbokki
A classic instant tteokbokki that combines basic gochujang seasoning with jjajang powder to achieve the signature deep color of Sindang-dong style, where you simmer the toppings at the table.
rice cakescabbagegreen onionfish cakesmandu
weekend dining-out feelsoup tteokbokkigenerous toppings
Ttukdak Hyung's Chicken Tteokbokki
Marinate chicken thigh meat and tteok in a spicy-sweet sauce, then simmer in kelp broth, adding fish cake and chapssal noodles for a hearty and delicious chicken tteokbokki.
chicken thigh meattteokfish cakeonioncabbage
spicysnack foodhearty
Ttukdak Hyung's Gopchang Jeongol
A deep, rich gopchang jeongol made by simmering beef small intestine with fresh vegetables like napa cabbage heart and mushrooms in a spicy doenjang-based broth.
beef small intestinegingerdoenjangnapa cabbage heartlarge green onion
broth dishrice thiefhearty
Ttukdak Hyung's Butaniku Shogayaki
A Japanese-style butaniku shogayaki made by stir-frying pork with cabbage and onion in a sweet and savory ginger soy sauce.
porkgingeroniongarliccheongju
fusion cuisinehome-cooked mealrice thief
Raymon Kim's Whole Pork Belly Braised Meat with Scallion Pickled Cabbage
Browning all six sides of whole pork belly in a pan to lock in juices, then simmering it in a seasoned broth made with soybean paste and coffee for an exceptionally tender texture, paired with crisp pickled scallion cabbage
pork bellylarge head cabbagescallionsgreen onionsgarlic
entertaining guestshomestyle mealmeat dish
Ttukdak Hyung's Chinese Restaurant Jjamppong
A rich and hearty meat and seafood jjamppong, perfectly capturing the thick and heavy broth flavor of Chinese restaurants by using a special flour paste to overcome the limitations of home cooking heat.
FlourPork bellyGingerOnionGreen onion
brothy dishspicyHearty
Baek Jong-won's Market Tteokbokki
A recipe that perfectly recreates the thick, sweet, and spicy flavor of market tteokbokki, reminiscent of the snacks eaten in front of old school buildings, using a golden ratio of gochujang and gochugaru.
TteokEomukGreen onionCabbageGochujang
super easyspicynoodle dish
Kim Dae-seok's Pork Kimchi Jjigae
An kimchi jjigae with rich, savory depth achieved by sautéing pork shoulder fat and minced onion together for a deep, umami-packed flavor.
Napa cabbage kimchiPork shoulder (front leg)TofuOnionGreen onion
Broth dishRice companionStew recipe
Lee Yeon-bok's Cabbage and Pork Stir-fry
A nutritious and healthy dish made by quickly stir-frying sweet and crunchy cabbage with savory pork in Chinese style.
cabbageporkgreen oniongreen bell pepperred bell pepper
healthy mealcabbage dishsuper easy
Kim Dae-seok Chef's Cabbage Tofu Pancake
A healthy and crispy pancake made with cabbage, tofu, and rice paper without any flour
cabbagechivescarrotgreen chili pepperred chili pepper
cabbage recipetofu recipeno flour
Baek Jong-won's Street Toast
An ultra-simple one-pan street toast made by frying an egg batter mixed with vegetables and then placing bread on top and flipping it all at once.
BreadEggsCabbageGreen onionsCarrots
super easyone-pan dishdessert