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126 recipes found.

A classic Italian meatball pasta with tender meatballs soaked in milk-soaked breadcrumbs and rich flavor from homemade tomato sauce.

A Thai-style meat rice bowl made by quickly stir-frying ground pork and basil in an all-purpose sauce made with fish sauce and oyster sauce.

A cherry tomato oil pasta filled with a rich, savory flavor from a combination of minced garlic, fermented sand lance sauce, and chicken stock.

Handmade Bodreum-style chicken double-fried with a thin coating of powdered seasoning

Authentic Sicilian eggplant pasta with salt-cured, pan-fried eggplant, tomato sauce, and ricotta salata cheese

An authentic tomato spaghetti generously infused with the aroma of fresh basil and olive oil in a freshly simmered tomato sauce.

A hearty dish of spicy chili-seasoned stir-fried pork, smoked sausage, and vegetables served with fragrant Annam rice for a satisfying one-bowl meal.

A high-end kimchi lasagna with a crispy exterior and tender interior, achieved by baking the lasagna noodles in an air fryer without pre-boiling, and using aged kimchi to cut through richness.

An Italian pasta with deep umami from mussel broth, fresh basil, and cherry tomatoes

An Italian appetizer where peeled and seeded tomatoes are made into a clean concassé, mixed with basil and balsamic cream, and piled onto toasted baguette slices.

A flavorful pasta combining chewy squid and penne with a fresh, aromatic homemade basil pesto.

A fresh, authentic Italian appetizer featuring chopped fresh tomatoes, coarsely torn basil, crushed nuts, and Parmesan cheese tossed in olive oil on toasted baguette slices.