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2,101 recipes found.
Baek Jong-won's Jajang Bokkeum
A super simple Chinese-style jajang bokkeum made in minutes by stir-frying green onions and eggs in pre-made jajang sauce
Ttukdak Hyung's Jisji Fish Cake Hot Pot
A premium izakaya-style hot pot featuring mixed fish cakes and chewy jisji, simmered using store-bought dogani-tang pack as broth
Ttukdak Hyung's Nostalgic Sundae Twigim
A nostalgic school snack where sundae is lightly coated with garlic and glutinous rice flour in a plastic bag, then air-fried, and drizzled with a sweet and spicy dakgangjeong sauce.
Ttukdak Hyung's Daepe Udon Bokkeum
A stir-fried udon that hits the spot for solo diners, made with thinly sliced pork belly and enoki mushrooms stir-fried in a spicy-sweet blend of buldak sauce and beef rib seasoning sauce.
Ttukdak Hyung's Sesongi Dae-pae Bap
A budget-friendly rice bowl featuring thinly sliced shiitake mushrooms and pork belly, stir-fried with a custom galbi-dak sauce until dry and served over steamed rice.
Seungwoo Dad's Chamchi-jeon
A super simple side dish-style chamchi-jeon quickly pan-fried as if stir-frying with just egg mixture and one can of tuna.
Seungwoo Dad's Dumpling Fried Rice
A fluffy golden fried rice with distinct grains, made by mixing eggs and oil into cold rice beforehand to coat each grain, then stir-frying with finely chopped dumplings using scissors.
Baek Jong-won Tuna Kimchi Oatmeal Porridge
A simple Korean-style oatmeal porridge made by cooking Western-style oats with kimchi and soy sauce, then topping it with tuna and sesame oil.
Seungwoo Dad's Chadolbagi Stir-fried Udon
A super simple stir-fried noodle dish that finishes in one pan by not boiling the udon noodles separately but adding them with sliced brisket and a small amount of water, loosening the noodles with steam.
Seungwoo Dad's Seasoned Chicken-flavored Eomuk Bokkeum
Recreates the flavor of seasoned chicken sauce using ketchup and minced garlic, tailored for children's palates in this unique stir-fried fish cake dish.
Ttukdak Hyung's Rice Cooker Potato Soup
An ultra-simple nutritious breakfast soup made by pouring thinly sliced potatoes, onion, and heavy cream into an electric rice cooker, cooking, then gently mashing until smooth.
Baek Jong-won's Grilled Whole Corn
A devilishly addictive 'drug corn' made by coating boiled corn with a sauce of mayonnaise and sugar, then sprinkling it with Parmesan cheese powder and chili powder.