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Ttukdak Hyung's Homemade Beef Cheeseburger
A classic American double cheeseburger, combining a patty made with beef and beef fat, grilled to a crisp, with bread toasted in the meat drippings and a special sauce.
Ttukdak Hyung's Old-Fashioned Jjajangmyeon
An ultra-simple, cost-effective jjajangmyeon that mimics the style of old-school udon restaurants by stir-frying a large-capacity sauce from a specialty ingredient store with pork.
Ttukdak Hyung's Spam Dangcho Rice Bowl
A highly addictive, must-have dorm meal featuring thinly sliced and crispy grilled spam on rice, topped with a spicy-sour green chili sauce made with soy sauce and oligosaccharide, and a soft egg yolk for richness.
Ttukdak Hyung's Gochujang Garlic Jangajji
A hearty, all-season side dish made by lightly steaming small, bite-sized garlic cloves to remove their pungent flavor, then tossing them in a sweet and spicy special gochujang sauce.
Ttukdak Hyung's Marinated Oi-Gochu
A super simple summer side dish made by marinating crisp oi-gochu, onion, and deseeded cucumber with fish sauce, then mixing it thoroughly with a sweet and tangy special gochujang sauce.
Ttukdak Hyung's Grill Restaurant-style Fried Rice
A perfect finale fried rice made by finely chopping leftover grilled meat and vegetables, then stir-frying them with a special gochujang and oyster sauce seasoning paste infused with peanut butter, topped with capers for a burst of flavor and texture.
Ttukdak Hyung's Spicy Chicken Mayo Rice Bowl
A super simple, under $10 rice bowl with stir-fried chicken thigh and onions, topped with soft scrambled eggs, and drizzled with spicy chicken sauce and mayonnaise.
Ttukdak Hyung's Sausage and Egg Rice Bowl
A one-bowl meal topped with golden-brown sausages, moist half-fried eggs, and a savory, buttery onion sauce.
Ttukdak Hyung's All-Purpose Chili Oil
A spicy, nutty, and garlicky Korean-style all-purpose chili oil that goes perfectly with bibimbap, stir-fried noodles, ramen, and more.
Ttukdak Hyung's Ribeye and King Oyster Mushroom Grill
Savory beef ribeye grilled with a special homemade seasoning, and king oyster mushrooms scored and pan-fried in the meat drippings until golden, locking in the juices.
Seungwoo Dad's Tuna Mayo Bomb Rice Balls
A giant bomb rice ball filled with a thick, creamy tuna mayo sauce and rolled in seaweed flakes.
Seungwoo Dad's Spam Mayo Rice Bowl
A one-bowl dish featuring crispy pan-fried spam and moist scrambled eggs, paired with tonkatsu sauce instead of teriyaki sauce.