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Lee Yeon-bok's Kkwari Gochu Gyeran Bokkeum
A super simple stir-fry dish where crunchy wrinkled green chili peppers and soft eggs come together in harmony.
Okjubu's Mushroom Jelly
An unusual healthy side dish made by setting fragrant mushrooms into a chewy, bouncy texture using agar powder
Okjubu's Spicy Sweet Soup Tteokbokki with Mixed Fried Foods
A spicy-sweet soup tteokbokki and crispy mixed fried foods, both perfectly prepared in one go using an air fryer
Okjubu's Lard Oil Jajangmyeon
A premium jajangmyeon with rich flavor comparable to restaurant-style Chinese zhajiangmian, enhanced with lard oil, fresh vegetables, and pork.
Okjubu's Galbi Tang Tomato Stew
A simple yet luxurious stew with deep, rich flavor by combining store-bought galbi tang and tomato sauce
Okjubu's Kimchi Jjajang
A warm and refreshing kimchi jjajang simmered with fresh kimchi and potatoes, delivering a spicy and tangy flavor.
Okjubu's Cup Noodle Jjigae
A super simple stew that even cooking beginners can make successfully, using cup noodles to achieve deep, rich flavor without fail.
Okjubu's Menran Mayo Tofu Fritters
A unique delicacy featuring crispy, juicy tofu fritters topped with a spicy, savory menran mayo sauce that balances richness with the freshness of green chili peppers.
Okjubu's Hand-Grab Salad
A crisp and refreshing diet-friendly salad that you can easily scoop with a spoon
Okjubu's Potato and Chinese Cabbage Soup
A savory and refreshing soybean paste soup made with sweet Chinese cabbage and fluffy potatoes.
Okjubu's Pork Jowl Stir-fry with Cabbage and Doenjang Mayo Sauce
A special dish featuring chewy pork jowl glazed in a sweet and savory soy sauce, served with a nutty doenjang mayo sauce.
Okjubu's Eggplant and Zucchini Mushroom Pancake
A crispy, savory vegetable pancake so delicious it can win over even those who dislike eggplant