Okjubu's Cup Noodle Jjigae
A super simple stew that even cooking beginners can make successfully, using cup noodles to achieve deep, rich flavor without fail.
Ingredients needed 1 servings
Recipe
Cooking tips
- When making spicy oil, never use high heat—red pepper powder burns easily and can become bitter.
- You can substitute tuna can oil with regular vegetable oil or sesame oil.
Recommended for
- Those who aren't confident in cooking but still want a spicy, satisfying soup.
- People looking for a light, warm, no-pressure meal late at night.
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