All recipes

Filter recipes by category, time, difficulty, source, ingredient, and situation tag.

Cooking time
All times
Difficulty
Easy

Search results

5,896 recipes found.

Sort

Lim Sung-geun's Fish Fritter

Enhancing umami flavor with tuna sauce instead of salt and perfectly removing moisture for a tender, crispy fish fritter

20 minEasyMeat & mains
fish fillettuna sauceall-purpose floureggred chili pepper
holiday foodChuseoksuper simple

Lim Sung-geun's Clear Soybean Curd Stew

A clean and mild clear soybean curd stew with deep umami flavor from stir-frying shrimp paste and beef

15 minEasySoups & stews
soybean curdbeefshrimp pastezucchinionion
clear brothvery simplemild flavor

Lim Sung-geun's All-Purpose Sauce Dubu Kimchi

A rice-stealing dubu kimchi recipe that delivers a sweet, spicy, and deep flavor using a single golden-ratio all-purpose sauce.

20 minEasyside dish
tofupork shouldersour kimchilarge green oniongochujang
all-purpose saucebar snackrice thief

Lim Sung-geun's Kimchi Soybean Sprout Soup

A refreshing and cleansing hangover soup made by adding clams to fresh kimchi and soybean sprouts

15 minEasyside dish
fresh kimchisoybean sproutsclamsgreen onionminced garlic
hangover souprefreshing tasteultra simple

Lim Sung-geun's All-Purpose Doenjang Jjigae

A super simple clay pot doenjang jjigae that delivers deep, rich meaty flavor without beef short ribs, using flavorful doenjang malnai

10 minEasySoups & stews
traditional soybean pasteonionzucchinigreen oniongreen chili pepper
doenjang malnaiclay potsuper simple stew

Yeo Kyung-rae's Chinese-Style Meat Rice Bowl

A Chinese-style meat rice bowl that captures the spicy and deep savory flavor of stir-fried jjamppong, served over rice.

15 minEasyRice bowls
porksquidshrimpbamboo shootsshiitake mushrooms
Chinese cuisinestir-fried jjamppongone-dish meal

Yeo Kyung-rae's Hawaiian Fried Rice

An exotic, ultra-simple fried rice that anyone can whip up in just 5 minutes, featuring a sweet pineapple and crisp vegetables combo.

5 minEasyRice bowls
pineapple in syrupgreen chongkang cabbagered bell peppergreen bell pepperegg
ultra-simplepineappleChinese-style

Yeo Kyung-rae's Authentic Crab Meat Fried Rice

Authentic Chinese-style crab meat fried rice with generous steamed crab meat topping and crisp lettuce for texture.

15 minEasyRice bowls
Steamed crab meatEggLettuceOnionGreen onion
Chinese Fried RiceOne-Bowl MealChinese Cuisine

Park Eun-young Spicy and Tingling Mapo Tteokbokki

Spicy and tingling tteokbokki with a Chinese-style twist, made by adding pork and sweet potato to store-bought mapo tang sauce

20 minEasyNoodles & bunsik
tteokbokki rice cakesporksweet potatogreen onioncabbage
mapo cuisinefusion Chinesespicy and tingling

Lim Sung-geun's Super Simple Oyster Gukbap

A super simple, refreshing gukbap made in just 5 minutes using leftover rice and canned oysters

5 minEasyRice bowls
canned oystersinstant rice (or leftover rice)egggreen oniongreen chili pepper
gukbaphangover remedyone-bowl meal

Lim Sung-geun's Oyster Fritters

Perfect seasonal oyster fritters with a tender, juicy texture that stay intact and never lose their crispiness

15 minEasyside dish
oysterseggsgreen chili peppersred chili peppersall-purpose flour
side dishhome cookingrice companion

Lim Sung-geun's Oyster Miyeok Guk

A premium oyster miyeok guk with deep flavor from rice washing water and tuna sauce, enhanced with fresh seasonal oysters for a refreshing taste.

25 minEasySoups & stews
dried seaweedfresh oysterstuna sauceperilla oil
soup dishhangover remedyhome cooking