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Modu Recipe

YOOXICMAN's Zucchini Ricotta Cheese Rolls Baked

A visually stunning appetizer featuring zucchini stuffed with basil pesto and ricotta cheese, baked in the oven

Ingredients needed 3 servings

Recipe

Cooking tips

  • Slicing zucchini thinly and uniformly with a knife is very difficult—always use a wide mandoline for best results.
  • Salting the zucchini helps draw out moisture and prevents the rolls from falling apart during cooking, ensuring a firm structure.
  • Including herbs like thyme and basil enhances the flavor, giving the dish a refined, high-end restaurant quality when baked.

Recommended for

  • Those looking for a visually impressive dish to serve guests at a home party or special occasion.
  • Individuals seeking a sophisticated vegetarian recipe that even those who dislike vegetables can enjoy.
  • People searching for an elegant appetizer that pairs beautifully with wine for a light accompaniment.

Shop ingredients on Coupang(Ad)

zucchinicherry tomatoesricotta cheesebasil pestogarlicwhite winebalsamic vinegarred pepper flakesthymebasil

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