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Modu Recipe

Maeil Matna Zucchini Cheese Omelet

An omelet made by layering thinly sliced zucchini, vegetables, sausage, and mozzarella cheese in a pan and cooking until golden brown

Ingredients needed 2 servings

Recipe

Cooking tips

  • Slice the zucchini thinly so it adheres well to the pan bottom and cooks quickly with the egg mixture.
  • When flipping the omelet, place a wide plate the size of the pan over it and invert in one motion to keep its shape.
  • Feel free to chop and add any leftover vegetables from the fridge.

Recommended for

  • Those who want to cook zucchini in a new and impressive way.
  • Those who want to use up leftover vegetables in the fridge at once.
  • Those looking for a brunch menu that lets kids enjoy vegetables.

Shop ingredients on Coupang(Ad)

EggsZucchiniOnionEnoki mushroomsPaprikaSausageMozzarella cheeseCanned cornCooking oilSaltBlack pepper

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