Yoon Yi-ryeon's Rapeseed Greens Geotjeori

A spring dish bursting with seasonal fragrance, this rapeseed greens geotjeori is lightly tossed in a sweet and tangy sauce, making it a perfect accompaniment to grilled pork.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Spring greens pair well with sweet and tangy flavors, so add plum syrup for extra sweetness.
  • If you don't have salted anchovy sauce, you can substitute with fish sauce for a delicious result.

Recommended for

  • Those who want to enjoy seasonal rapeseed greens in a fresh way.
  • Those looking for a sweet and tangy side dish to serve with grilled pork.

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