Ttukdak Hyung's Super Simple Oreo Cake

An ultra-simple Oreo cake made by mixing crushed Oreos, pancake mix, eggs, and milk, baking it in the microwave, and then generously topping it with whipped cream and Oreo whipped cream.

🙋 Recommended for

  • For those who want to make a cake easily and quickly with Oreos and pancake mix without complicated steps.
  • For those who love the combination of sweet Oreo flavor and soft whipped cream.
  • For those who want to gift a homemade cake on a special occasion or as a treat.

Ingredients needed 🛒4 servings

  • Oreo: 200g (4 bags)
  • Hot cake mix: 6 tbsp
  • Eggs: 2
  • Milk: 90ml (1/2 cup by paper cup)
  • Whipped cream: 360ml (2 cups by paper cup)
  • Sugar: 2 tbsp
  • Oreo: 100g (2 bags)

Recipe 🍳

  1. In a microwave-safe bowl, combine the following ingredients: 1) 200g (4 bags) of finely crushed Oreos, 2) 6 tbsp hot cake mix, 3) 2 eggs, 4) 90ml milk (1/2 cup by paper cup).
  2. Microwave for 7 minutes to finish the Oreo cake base.
  3. Combine the following ingredients to make the Oreo whipped cream: 1) 360ml whipped cream (2 cups by paper cup), 2) 2 tbsp sugar, 3) 100g (2 bags) of Oreos with the cookies and cream separated.
  4. Generously spread the Oreo cream over the finished Oreo cake base.
  5. Crush Oreos and sprinkle them over the cake to finish.
  1. Mix crushed Oreos, pancake mix, eggs, and milk, pour into a microwave-safe container, and microwave for 7 minutes to make the Oreo cake base.
  2. Mix heavy cream, sugar, and Oreos (separating the cookie and cream) to make Oreo whipped cream.
  3. Generously spread the Oreo whipped cream over the finished Oreo cake base and sprinkle with crushed Oreos to complete the super simple Oreo cake.

Cooking tips 💡

  • When making Oreo cake batter, mix the hot cake mix, eggs, and milk thoroughly first to ensure a soft cake texture.

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