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Raymon Kim's Beef Soboro Rice Bowl | 모두의 레시피

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Raymon Kim
Raymon Kim's Beef Soboro Rice Bowl

Raymon Kim's Beef Soboro Rice Bowl

Name: Raymon Kim's Beef Soboro Rice Bowl
Cook time: 25 min
Total time: 25 min
Yield: 2 servings
Cuisine: Korean
Ingredients: ground beef 200g; eggs 3; peas as needed; young ginger a little; soy sauce 2 tablespoons; mirin 2 tablespoons; shochu 1 tablespoon; sugar 1 tablespoon; salt a little; minced ginger a little; pepper a little; rice 2 bowls

A Japanese-style rice bowl featuring fluffy, stir-fried beef, sweet scrambled eggs, vibrant green peas, and pungent young ginger—offering a perfect balance of color, texture, and flavor in one satisfying dish.

🙋 Recommended for

⭐ Those looking for an elegant and thoughtful-looking lunchbox meal
⭐ Parents wanting to make a sweet-savory dish that kids will love

25 min Difficulty Easy Rice bowls

Main ingredients 🥩

ground beefeggspeasyoung ginger

Tags 🏷️

lunchbox recipe super simple kid-friendly side dish

Visit

Source: YouTubeRaymonKim Meat: Life-Changing Meat

Detailed recipeQuick recipe

Ingredients needed 🛒2 servings

ground beef 200g
eggs 3
peas as needed
young ginger a little
soy sauce 2 tablespoons
mirin 2 tablespoons
shochu 1 tablespoon

Shop ingredients on Coupang(Ad)

ground beef eggs peas young ginger

Ttukdak Hyung's Ground Pork Soboro Rice Bowl

A budget-friendly rice bowl featuring seasoned ground pork stir-fried with sweet and savory flavors, served over smooth scrambled eggs

15minEasyRice bowls

minced porkgreen onionlight soy saucemirinsugar

budget-friendlyultra-simplefridge-cleaning

Seungwoo Dad's Pork and Egg Soboro Donburi

A three-color soboro donburi topped with sweet and savory crumbled pork, moist crumbled egg, and crunchy pickled cucumber, finished with mayonnaise for extra richness.

25minNormalRice bowls

minced porkeggcucumbermayonnaisesesame powder

unique dishsweet and savory예쁜요리

sugar 1 tablespoon

salt a little

minced ginger a little

pepper a little

rice 2 bowls

Recipe 🍳

Mix ground beef with soy sauce 2 tablespoons, mirin 2 tablespoons, shochu 1 tablespoon, a pinch of pepper, and a small amount of minced ginger. Do not mash or knead—just gently mix and marinate in the refrigerator for 15 minutes. Avoid lumping the meat.
Crack eggs into a bowl and add sugar and salt. Whisk thoroughly until well blended.
Heat a pan with a small amount of oil. Pour in the egg mixture and quickly scramble it, stirring rapidly to achieve a fluffy, grainy texture. Spread the cooked eggs onto a wide plate and let cool.
Add the marinated ground beef to the same pan used for the eggs. Use multiple wooden chopsticks held together to stir, preventing the meat from clumping and ensuring it stays separated and grainy.
Stir-fry the beef until all moisture has evaporated and the seasoning is fully absorbed into the meat.
Blanch the peas and briefly toss them in salted water to prepare.
Arrange rice neatly in a bowl. Layer the stir-fried beef, cooled scrambled eggs, peas, and young ginger on top, dividing them into distinct sections for a neat, attractive presentation.

Marinate ground beef with seasoning—do not mash, just gently mix—and let sit for 15 minutes.
Whisk eggs with sugar and salt, then cook quickly in a pan, stirring rapidly until fully set and fluffy. Cool completely.
Add the marinated beef to the pan and use chopsticks to break up the meat while stir-frying until dry and fully seasoned. Serve over rice with all ingredients.

Cooking tips 💡

When marinating beef, avoid rubbing or kneading with your hands, as this causes the meat to clump and lose its grainy soboro texture.
Use 4–6 wooden chopsticks held together when stirring the beef—it prevents clumping and helps break the meat into fine pieces.
For lunchbox preparation, cook the eggs until fully hard-boiled to prevent moisture buildup and ensure better storage.

Solo Cooking God's Soboro Rice Bowl

A satisfying one-bowl dish featuring juicy pork seasoned with soy sauce and a hint of vinegar, topped with smooth scrambled eggs for a rich, savory flavor.

15minEasyRice bowls

ground porkgarlicgreen onionsoy saucevinegar

one-bowl mealultra simplelate-night snack

Striker Chef's Soboro Deopbap

A super simple one-bowl rice topped with crispy sweet and savory ground beef and soft butter egg soboro.

15minEasyMeat & mains

minced beefegggreen oniongarlicmirin

super easyizakaya stylecreaminess

Ttukdak Hyung's Beef Sotteok Sotteok

A gourmet snack made by low-temperature cooking steak beef in an air fryer, skewering it with rice cakes, grilling, and brushing with a honey-butter soy sauce.

40minEasySnacks & desserts

BeefRice cakesButterGarlicSoy sauce

고급간식Drinking snacksweet and savory