Ttukdak Hyung's Homemade Chicken Burger

Recipe 🍳

Cooking tips 💡

• Using a frozen chicken patty with whole meat, available at convenience stores or grocery stores, will give you a thick, satisfying bite like a branded chicken burger.
• For a slightly tangier and milder flavor, add mayonnaise along with the hamburger sauce, or insert pickle slices between the vegetables to cut through richness.
• The patty itself is seasoned and flavored, so it's good to add plenty of vegetables to balance the flavors.

Recommended for 🙋

• ⭐Those who want to cook a chicken burger at home much faster and more economically than ordering delivery.
• ⭐Those who want a clean, crispy chicken burger made in an air fryer instead of oily fried food.
• ⭐Those who want to have crispy chicken burgers ready in 5 minutes anytime by stocking frozen patties and buns.