Ttukdak Hyung's Ham Cheese Tortilla Roll

Cooking tips 💡

• Adding a spoonful or two of milk to the egg mixture makes the crepe much softer, preventing it from tearing when rolling the tortilla.
• When flipping the tortilla, place a plate larger than the pan like a lid, then flip in one quick motion for a clean result.
• Shred the cabbage as thinly as possible and thoroughly remove moisture to keep the tortilla roll from getting soggy and maintain its crunch.

Recommended for 🙋

• ⭐Those who want a hearty and quick meal replacement toast in a busy morning.
• ⭐Those who love addictive sauce combinations where the spiciness of Sriracha meets the sweetness of condensed milk.
• ⭐Those who want to make a neat roll dish using leftover vegetables and ham from the fridge.