Maeil Matna Buffalo Tortilla Roll

A protein-packed tortilla roll made by stir-frying chicken breast and chickpeas in a spicy sauce, rolling them in a tortilla, and frying until crispy.

Ingredients needed 2 servings

Recipe

Cooking tips

  • When frying the tortilla, place the seam side down first to prevent it from unrolling.
  • For air fryer or oven cooking, brush the outside evenly with cooking oil before baking for a cleaner, lighter result.
  • If you don't have chickpeas, you can increase the amount of chicken breast as a substitute.

Recommended for

  • Those who want to consume protein in a rich and delicious way.
  • Those looking for a kids' snack or a hearty light meal.
  • Those who enjoy crispy Mexican-style tortilla roll dishes.

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