Ttukdak Hyung's Crab Meat Butter Gui

Name: Ttukdak Hyung's Crab Meat Butter Gui
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Korean
Ingredients: Haegakpo 2 packs; Butter; Minced garlic; Sugar; Mayonnaise

A luxurious snack made by soaking dried red crab legs (haegakpo) and stir-frying them with butter, garlic, and sugar for a sweet and savory flavor, finished with mayonnaise for extra richness – a perfect beer companion.

10 min Difficulty Very easy drinking snack

Main ingredients

abalone butter garlic mayonnaise

Ingredients needed 1 servings

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abalone butter garlic mayonnaise

Ttukdak Hyung's Butter-Grilled Squid

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Ttukdak Hyung's Kkraemi Butter Roast

Thinly crushed Kkraemi imitation crab meat coated with rich melted butter, mayonnaise, and minced garlic, baked in an air fryer until thin and crispy like dried squid, perfect for solo drinking.

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super easyDrinking snacklate-night snack

Haegakpo 2 packs

Butter

Minced garlic

Sugar

Mayonnaise

Recipe

Separate the hard outer shell and the meat of the haegakpo cleanly.
Soak the extracted red crab meat in water for exactly 3 minutes to soften it.
After 3 minutes, gently squeeze out the water from the soaked crab meat.
In a heated pan, add butter, minced garlic, soaked crab meat, and sugar, and stir-fry until golden brown.
When the garlic is cooked and the ingredients are well combined, turn off the heat.
Finally, add mayonnaise and mix evenly with residual heat to finish.

Separate the shell and meat of the haegakpo, then soak the meat in water for 3 minutes.
In a pan, add butter, garlic, soaked crab meat, and sugar, and stir-fry until golden brown.
Turn off the heat, add mayonnaise, and mix well.

Cooking tips

Do not soak the dried crab meat for too long, as the sweet and savory flavors will leach out. Be sure to soak for exactly 3 minutes.
Stir-frying mayonnaise with heat on can cause the oil to separate, so always turn off the heat and mix with residual heat.

Recommended for

Those looking for a unique snack to enjoy while watching movies or dramas.
Those who enjoy seafood snacks with a butter garlic and sweet mayonnaise combination.
Those who want to cook their precious haegakpo in a more delicious and special way.

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Ttukdak Hyung's Crab Meat Butter Gui

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Ingredients needed 🛒1 servings

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Main ingredients

Tags

Ingredients needed 1 servings

Recipe

Cooking tips

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