Main ingredients 🥩
patterned squidbuttersoy saucechili flakessquid ink
Shin Dong-min's Patterned Squid Soy Butter Grilled
The finest appetizer made by stir-frying the tender legs and meat of lightly blanched patterned squid with rich butter, savory soy sauce, spicy chili flakes, and a flavorful squid ink sauce.
🙋 Recommended for
- ⭐ Those who want to quickly make a unique and elegant bar snack perfect with a highball or cold beer at home.
- ⭐ Those who wish to perfectly utilize leftover squid parts and ink instead of discarding them.
Ingredients needed 🛒2 servings
- 1 whole patterned squid (legs and meat)
- butter 1 tablespoon
- soy sauce 1 tablespoon
- chili flakes 1 teaspoon
- squid ink a little
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