Main ingredients
doenjangssamjanggochujangminced garlicred pepper powderzucchinioniontofubeef dashicheongyang chili
Ttukdak Hyung's Chadol Doenjang Guksu
A rich and spicy doenjang-flavored guksu made by stir-frying tofu, zucchini, and noodles in a savory doenjang sauce with deep umami flavor.
Ingredients needed
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Baek Jong-won's Restaurant-Style Chadol Doenjang Jjigae
A hearty and savory doenjang jjigae, restaurant-style, made by first searing beef brisket to render its fat, then adding a touch of gochujang for a rich and nutty flavor.
Beef brisket (chadolbagi)Beef short plate (usangyeop)Doenjang (soybean paste)Gochujang (red chili paste)Tofu
super easybrothy dishspicy broth
This Man's Cook's Chadol Doenjang Jjigae
A rich and savory doenjang jjigae with chadolbawi fat, scallions, and doenjang, enhanced with ssamjang for a restaurant-style flavor.
chadolbawiscalliononionzucchinigreen chili pepper
restaurant stylerich broth
