This Man's Cook Minced Spam Stir-fry

A savory side dish perfect for mixing with rice, this recipe uses finely crushed spam instead of grilled spam, stir-fried with onion and green chili peppers to create a dry, crumbly texture that pairs wonderfully with steamed rice.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Spam releases a lot of oil during cooking, so do not add any cooking oil at the beginning.
  • To achieve a dry, crumbly texture, make sure to fully cook out the moisture from both the spam and onion.
  • Add the green chili pepper and scallion in the final step and avoid overcooking to preserve their aroma and crisp texture.

Recommended for

  • Those who are tired of the same grilled spam dishes and want something new and different.
  • People looking to quickly make a satisfying meal using leftover spam and scraps of vegetables.
  • Anyone seeking a spicy, salty, and savory side dish that can easily clear a whole bowl of rice.

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