Main ingredients
cabbagespambell peppergreen chiliminced garlicpure soy sauceoyster saucesesame oilblack peppertoasted sesame seeds
Kim Dae-seok Spam and Cabbage Stir-Fry
A simple side dish that highlights the savory umami of crispy spam and crunchy cabbage, perfectly stir-fried for a delicious, quick meal accompaniment
Ingredients needed 2 servings
Recipe
Cooking tips
- Frying the spam separately first prevents it from breaking apart during cooking and maintains its shape and texture.
- Do not leave the finished dish in the pan—residual heat will make the cabbage soggy. Transfer immediately to a plate to preserve crispness.
- If you have gochujang pickle sauce at home, use it instead of pure soy sauce for a tangy-sweet umami flavor.
Recommended for
- Those who enjoy the crisp texture of cabbage paired with the rich taste of spam.
- People looking for a quick, easy-to-make tasty daily side dish.
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