Main ingredients 🥩
dried shrimpjinmi-chaegochugaru oilminced garlicsoy saucegochujangcorn syrupketchupsesame seeds
This Man's Cook's Dried Shrimp Jinmi-chae Stir-fry
A savory side dish that pairs crispy dried shrimp with tender, marinated jinmi-chae in a spicy-sweet gochujang-ketchup sauce—perfect for rice.
🙋 Recommended for
- ⭐ Those who want to make a jinmi-chae stir-fry that stays soft and never becomes tough even after sitting
- ⭐ People looking for a side dish that delivers both the crunch of dried shrimp and the chewy texture of jinmi-chae
Ingredients needed 🛒4 servings
- dried shrimp 80g
- jinmi-chae 150g
- cooking wine 3 tablespoons
- gochugaru oil 2 tablespoons
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