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This Man's Cook Lemon Ginger Syrup

A homemade syrup made by soaking clean lemons and thinly julienned ginger in sugar, delivering a refreshing and spicy-sweet flavor.

Ingredients needed 10 servings

Recipe

Cooking tips

  • Do not soak ginger too long as it may become soggy; wash it quickly and dry thoroughly afterward.
  • Lemon seeds release strong bitterness during aging, so remove them completely during preparation to ensure a clean-tasting syrup.
  • Store in a completely dry, sterilized container and use clean, dry utensils when scooping out the syrup.

Recommended for

  • Those who want to make a refreshing and spicy homemade syrup to mix with warm water or carbonated water.
  • Those who wish to enjoy both lemon syrup and ginger syrup in one bottle.
  • Those looking to learn a neat, step-by-step method for making homemade syrup from washing to sterilizing the glass jar.

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