Sung Si-kyung's Tiramisu
A super simple dessert made in a flash using digestive biscuits and mascarpone cheese, no oven required
Ingredients needed 3 servings
Recipe
Cooking tips
- Adding too much egg yolk can cause a fishy smell, so adjust the amount according to the quantity of cheese.
- Store-bought biscuits absorb coffee instantly, so be careful not to soak them for too long.
- After assembling, refrigerate until thoroughly chilled and set; this enhances the flavor of the cheese cream.
Recommended for
- Those who want to make an impressive homemade dessert without an oven.
- Those looking for a sweet and creamy dessert to serve at a housewarming or party.
Shop ingredients on Coupang(Ad)
How did it turn out when you followed this recipe?
Loading cooking feedback…
Cooked-it reviews
No reviews yet. Be the first to leave one.
