Modu Recipe
Modu Recipe

Striker Chef's Clam Basil Pesto Cold Pasta

A cold pasta combining the rich broth from clams steamed in wine with fragrant basil pesto and popping flying fish roe.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Since the cold pasta noodles will become firmer when chilled, cook them slightly more than al dente for a tender texture.
  • The pungent raw garlic adds a kick when mixed with the sauce, so it's recommended to toss everything together like bibimmyeon before eating.

Recommended for

  • Those who want to enjoy basil pesto pasta in a unique way with the deep umami of clams.
  • Those who want the rich textural harmony of popping flying fish roe and chewy clam meat.

Shop ingredients on Coupang(Ad)

clamspastasparkling wineolive oilbasil pestogreen onionsalmon roegarlic

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