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Modu Recipe

Solo Cooking God Silky Egg Rice Bowl

A moist egg rice bowl made in just 5 minutes using tonkatsu sauce and oyster sauce, with starch to maximize creaminess

Ingredients needed 1 servings

Recipe

Cooking tips

  • Always mix the sauce ingredients and starch thoroughly before turning on the heat to prevent lumps from forming.
  • Remove from heat while the eggs are still slightly runny for a much softer, more moist texture.

Recommended for

  • People who want to quickly prepare a delicious one-bowl meal with minimal use of heat, especially during busy mornings or late nights.
  • Those looking to make a sweet-savory, soft egg dish that kids love.

Shop ingredients on Coupang(Ad)

eggcramitonkatsu sauceoyster saucepotato starch

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