Main ingredients 🥩
porkglass noodlesoniongreen onionsoy saucetonkatsu saucegarlic
Solo Cooking God's Glass Noodles Pork Bulgogi
A pork bulgogi made by mixing tonkatsu sauce in a golden ratio, seasoning the meat by hand without marinating, and stir-frying it with glass noodles for a rich, satisfying meal.
🙋 Recommended for
- ⭐ Busy weeknight dinners with no time to marinate meat, ideal for those seeking quick and delicious main courses
- ⭐ Those who love the combination of tender, savory meat with glass noodles soaked in a sweet-salty sauce
Ingredients needed 🛒2 servings
- thinly sliced pork (front or back shoulder) 200g
- soaked glass noodles 1 full handful
- onion 1/2 medium
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