Main ingredients 🥩
udon noodlesgreen lettucepork bellygreen oniongarlicgochugarubean sproutsoyster sauce
Solo Cooking God Oil-Fried Udon
A chewy, Chinese-style stir-fried udon with a homemade chili oil base made by sautéing green onions and gochugaru in rich pork fat from fatty bacon
🙋 Recommended for
- ⭐ Those looking to move beyond regular broth-based udon and craving a satisfying, spicy, smoky stir-fried noodle dish
- ⭐ Home cooks who want to transform leftover pork belly scraps into a high-quality, cost-effective Asian-inspired meal
Ingredients needed 🛒1 servings
- 1 serving udon noodles
- 1 head green lettuce
- appropriate amount of pork belly (enough to render plenty of fat)
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