Aha Bujang's Garlic Oil Stir-Fried Jjolmyeon

Name: Aha Bujang's Garlic Oil Stir-Fried Jjolmyeon
Cook time: 15 min
Total time: 15 min
Yield: 1 servings
Cuisine: Korean
Ingredients: 200g jjolmyeon; 80g large green onion; 1.5 tbsp minced garlic; 2.5 tbsp cooking oil; 1/2 tbsp chicken stock; 2 tbsp buldak sauce; a pinch of black pepper; 1 tsp sesame oil; a pinch of whole sesame seeds

A fusion jjolmyeon finished with sesame oil, stir-fried with golden garlic and scallion-infused oil

15 min Difficulty Easy Noodles & bunsik

Main ingredients

jjolmyeon large green onion minced garlic buldak sauce chicken stock sesame oil

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Cooking tips

Rubbing the jjolmyeon vigorously under cold water to remove excess starch prevents the noodles from clumping together during stir-frying and keeps them chewy.
If the spiciness is too intense, reduce the amount of buldak sauce and adjust with a little soy sauce.

Recommended for

Those who want a different stir-fried noodle dish instead of the usual red spicy mixed jjolmyeon.
Those looking for a savory, spicy late-night snack full of garlic aroma.

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Aha Bujang's Garlic Oil Stir-Fried Jjolmyeon

Main ingredients

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