Solo Cooking God's Chicken Stew Sauce Soup Tteokbokki
A hearty, franchise-style soup tteokbokki made quickly and easily by simmering tteok, fish cake, sausage, and glass noodles in chicken stew sauce—rich, flavorful, and satisfying.
Ingredients needed 2 servings
Recipe
Cooking tips
- Replace water with milk or heavy cream for a rich, creamy rosette-style soup tteokbokki with a smooth, buttery flavor.
- For a cheesy version, add plenty of pizza cheese or cheddar cheese at the final stage and let it melt into the broth.
Recommended for
- Those who crave a rich, addictive, spicy-sweet soup tteokbokki similar to popular delivery-only tteokbokki shops.
- People wanting to enjoy a hearty street food party at home by pairing it with leftover frozen dumplings, hot dogs, or fried snacks.
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