Solo Cooking God's Creamy Soup Ramen
A twist recipe that mixes egg yolk, mayonnaise, and cheese sauce into spicy soup ramen, creating a deep, savory flavor similar to tonkotsu ramen.
Ingredients needed 1 servings
Recipe
Cooking tips
- Pour while the broth is hot so the sliced cheese and egg yolk melt perfectly, making the broth smooth.
- The typical spiciness of regular spicy ramen completely disappears, replaced by a rich, creamy flavor, making it a great hangover remedy ramen.
Recommended for
- For those who want to transform spicy soup ramen into a rich, creamy broth dish with a savory flavor.
- For those who prefer a hearty, satisfying broth like dandan noodles or tonkotsu ramen.
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