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Modu Recipe

Solo Cooking God Spicy Fire Chicken Fish Cake Skewers

A highly addictive skewered fish cake dish simmered with a spicy sauce made by enhancing the spicy broth from fire chicken ramen with gochujang and sugar.

Ingredients needed 1 servings

Recipe

Cooking tips

  • The noodles will naturally soften during boiling—avoid stirring forcefully; instead, gently guide them so they settle into the broth.
  • For an even bolder spicy kick, increase the amount of green chili pepper to your preference.

Recommended for

  • Those who want to relieve stress by eating something intensely spicy.
  • Fans of the fire chicken series looking for a unique, flavorful broth-based fish cake snack.

Shop ingredients on Coupang(Ad)

fire chicken ramengochujangfish cake skewersgreen oniongreen chili pepper

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