Solo Cooking God Spicy Chicken Ramen Porridge
A hearty bowl of spicy chicken ramen porridge made by adding rice, cheese, and corn to spicy chicken ramen for a rich, bold, and satisfying meal.
Ingredients needed 1 servings
Recipe
Cooking tips
- When using instant rice, do not microwave it beforehand—adding it directly allows the porridge to absorb the broth better, resulting in a chewy, thick texture.
- After finishing, taste the porridge and if it's too bland, add a tiny pinch of salt or soy sauce to adjust to your preference.
- For extra flavor, you can add sliced ham or kimchi according to your taste.
Recommended for
- Those who want to enjoy spicy chicken ramen in a new, hearty porridge form.
- People looking to recreate a popular social media recipe with minimal ingredients.
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